....I'm stuck inthe wonderful world ofsweets...Has alwaysbeen a sucker fordesserts,especiallythose containingchocolate,andin early2014, I started my bloghere.A perfect combinationfor me wholikesto bakeandphotograph.Somedecorgadget orcraftscan alsopop inoccasionally.Inspiration andrecipesforwhat I doI findeverywherearoundme...my friends, my family, all theother talentedbloggerson the web, books, magazines ... well, everywhere. Thanks for dropping by! Hope you can find some inspiration. I will do my best to translate as much as i can with as few typos as possible.....Also note that I am always talking about degrees Celsius when I'm baking. Take care! Christina
Very important 2 detailes before you try on any recipe on my blog:
1. All my recipes are ALWAYS baked in Celcius degrees and not Fahrenheit.
2. 1 cup = 1 dl in all recipes.