I hope youallhave hadawonderfulMidsummercelebration.Lots to doyesterdayand didnot had the time to give youthe recipe forstrawberrycakeI've made, as promised. That beeing said,here comes a very simplecaketo makeand delicious.Itis the second yearina row that Ibake itatMidsummer. Have aniceweekend!
300 gramsalmond paste 1 egg 2 egg whites 1 1/2 cup lemon curd 1 liter ofstrawberries Here's how:Preheat the oven to175degrees F.Grate the almond pasteand stirineggandegg whites.Pour batter intoagreased baking tin,about 23cmin diameter.Bake in the lowerpart of the owenforabout 20 minutes.Allow to cool. Spredonlemon curd on the cake base. Shortlyformerserving,halvethe strawberriesandspred on top of thecake. You can serve vanilla ice creamorcream to this cake. If you will like to make your ownlemon curd, you can find recipes foritinthe linkhere.